Are you in search of 100% natural Himalayan rock salt without additives and preservatives? Hey, you are in the right place. What makes our Himalayan rock salt so special and worth your price?
The Himalayan rock salt also known as pink salt is always a No.1 pinky promise choice of professional and home chefs for their heart melty dining!
Himalayan rock salt found in the gigantic Himalayan hills is gaining much attention from people not only for the enhancement of flavour but also boosting health!
Below steps are carried out to make standard Himalayan Rock Salt.
- The pink salt is mined from the foothills of Himalayas.
- They are hand-extracted and very minimally processed to yield the unrefined product.
- The manufacturing and packaging process is free of preservatives, additives and flavours since providing pure and 100% quality products are the hallmark for our brand.
With over 89 trace minerals, the pink opaque salt is maturing over 250 million years under the foothills of the gigantic Himalayas. It is mined and washed by hand which is natural and unprocessed and also known as the purest form of salt in the Earth.
2. Colour, Taste, Aroma
The Himalayan pink salt is different from any other salt. Unlike the boring white table salt, these rock salt are created pink in colour due to the unique mineral composition.
Our 100% natural Himalayan salt is a perfect addition for any meal! It binds with any kind of food and gives the required burst of saltiness to your tongue.
It works wonderfully for seasoning meats, grilled vegetables, salads, soups and stews.
And these qualities make professional and home chefs choose the Himalayan pink salt as an essential ingredient for making marinades for meat and to make their own seasonings.
3. Health Benefits Of Himalayan Rock Salt
1. Prevents respiratory diseases.
Himalayan Rock Salt prevents respiratory diseases by using salt therapy or salt inhalers.
When they are inhaled, the salt particles will enter into the respiratory system and the antibacterial and antimicrobial properties of salt clean the lungs and sinuses.
2. Lowers Blood Pressure
Salt gets a bad reputation when it comes to blood pressure. It is not much needed but still needed to regulate your body systems. Since pink Himalayan salt is absorbed more easily to your bloodstream than other salts, it really slows down your blood circulation and lowers blood pressure.
3. Improves Sleep By Purifying Air
The Himalayan salt lamps not only add enlightenment to the dark corners of your house but they are also used as air purifiers. They react with pollen, dust, dirt, allergens and neutralise them to purify the air.
4. Rich In Minerals
Pink Himalayan salt contains more minerals than the regular table salt we use. It contains more calcium, potassium, magnesium and iron but contains less sodium due to their size. To be clear, since Himalayan salt is larger in crystals than the regular table salt and has also a saltier flavour, a person can use less of Himalayan salt than table salt to achieve the same taste.
5. Boosts Your Electrolytes
Himalayan salt acts as a magical elixir when your electrolytes levels are low during fever, rhythm disturbances, endocrine disorders etc.
How To Make The Rehydration Solution?
- Add ¼ teaspoon of salt in two glasses of purified water.
- Add ½ cup of lemon juice to it.
- Drink it once or twice a day and take sips whenever you have diarrhoea, dry mouth etc.
Keep in mind that overconsumption of Himalayan salt is not healthy for people having kidney diseases.
6. Take Care Of Your Acne!
People use Himalayan salt in salt rooms (at the spa), pedicure and also to treat acne. Himalayan salts are also used as a toner once or twice a month.
7. Improves Digestion.
Himalayan salt can improve your digestion by activating the salivary glands called amylase which is an enzyme that digest carbs.
8. Treats Sore throat
Are you not able to sing during your morning shower?
Now, of course,you have been heard of gargling with salt water for a sore throat. That’s right! Although it is not a immediate relief, it kills bacteria and ease pain according to Penn State medicine.
1.Add 1/2 teaspoon of Himalayan salt in fine cup of lukewarm water!
2.Gargle it so that it goes deep under your throat.
Don’t go by swallowing it (as you are creating a good way for all the germs to enter inside and probably I have done that mistake many times not knowing how to gargle:/)
9. No preservatives
Pink salt is naturally extracted from the rocks by hand and no artificial flavours and preservatives are added.
Due to the formation of geometric crystals, take a note that Himalayan salt has a slower dissolve rate when cooked but still an ideal choice for chefs. Check out to know more about Himalayan salt.
As salt is a much-needed touch to our tongue, the salt burst of Himalayan salt is no exception! It works fantastic Indian as well as all other Asian cuisines and looks fabulous when served on the side.
Our naturally excavated pink salt is a 100% quality Himalayan rock salt which meets all the standard requirements of a quality mined salt without any added flavours and impurities. So what are you waiting for? Give a shot of this pinky salt to your dish to make it more delicious!