476 Stories by Asiya Naaz
Coconut oil, or copra oil, is an fit for human consumption oil extract from the kernel of mature coconuts harvest from the coconut palm...
Millets set of extremely variable small-seeded grasses, broadly grow round the arena as cereal plants or grains for fodder and human meals. Millets are...
There are several extraordinary types of chikki similarly to the maximum common groundnut (peanut) chikki. Every type of chikki is know as after the...
Lots of us have heard from our grandparents that drinking water store in a copper vessel is useful for our health. In line with...
Peanuts (arachis hypogea) are rich in crucial vitamins with numerous Health Benefits. They may be additionally referred to as groundnuts, goobers, and earth nuts...
Sunflower oil the non-risky oil pressed from the seeds of Sunflower (helianthus annuus). It is typically use in food as a Frying oil, and...
Neem oil is a vegetable oil pressed from the culmination and seeds of the neem (Azadirachta Indica). An evergreen tree which is endemic to...
Castor oil is a multi-purpose vegetable oil that people have used for thousands of years. It’s made by using extracting oil from the seeds...
Madhuca Mongolia an Indian tropical tree determined largely within the relevant and north Indian plains and forests. It typically referred to as manhwa, manhua,...
Honey is a sweet, viscous food substance by honey bees and with some bugs. Bees produce honey from the sugary secretions of flora (floral...
Mustard oil (Sarson ka tel) is extract from seeds (black, brown, and white), and is reddish-brown or amber in colour. It’s been commonly utilize...
